I walked over to the west of the tracks, took some photos, and finally ate at Flat Top. There’s a new place next door that Dani recommended called Andy’s Frozen Custard, which sounded good at 195 calories per serving — until I got home and looked it up on the web and discovered there are three servings in a small!
She wanted stuffing for dinner, so she had to tell me how to make it. We’re also having a “ham nugget” from Whole Foods that is spherical.
Writing about your own travels?
Steve teaches Travel Writing as part of Writing Academy lifelong access: how to find the story in a trip, structure a scene, and make the reader feel like they were there.
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