Linda fixed crepes tonight, what a creative use of frozen leftovers! Spinach Souffle, curry chicken, and ratatouille. Accompanied by two different Adobe Road zinfandels that happened to arrive today, and a BV chardonnay.
Writing about your own travels?
Steve teaches Travel Writing as part of Writing Academy lifelong access: how to find the story in a trip, structure a scene, and make the reader feel like they were there.
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