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Archives
Monthly Archives: November 2016
Comprehensive Bordeaux Tasting: 1989/1990
Every year, in preparation for their annual Bordeaux auction, Hart Davis Hart hosts a comprehensive Bordeaux tasting that offers an opportunity to taste two different vintages of nearly all the first and second growth Bordeaux, side by side. This year’s vintages were particularly … Continue reading
Oriole With Our Wine Group
We saved the best for last! After several days packed with wine events, great dinners, museums and sightseeing, we had our farewell dinner at Oriole. And what a dinner it was! Chef Noah Sandoval and Pastry Chef Genie Kwon knocked it … Continue reading